Coastal-Cuisine

Menu Highlights

Discover our chef's featured selections, crafted with the finest ingredients from the sea

Chef's Choice

4.9

$32

Grilled Mahi-Mahi

Fresh Pacific mahi-mahi with coconut rice, grilled pineapple, and cilantro-lime sauce

gluten free

Chef's Choice

$48

Lobster Thermidor

Maine lobster tail with creamy cognac sauce, gruyere cheese, and herb-crusted potatoes

Chef's Choice

4.8

$36

Seafood Paella

Traditional Spanish paella with prawns, mussels, calamari, and saffron-infused bomba rice

dairy free

Chef's Choice

4.9

$32

Grilled pork

Fresh Pacific mahi-mahi with coconut rice, grilled pineapple, and cilantro-lime sauce

gluten free

Explore our complete selection of ocean-fresh dishes

Our Ocean Story

At Bahari, we celebrate the bounty of the sea with fresh, sustainably-sourced ingredients and innovative coastal cuisine. Our passion for oceanic flavors and commitment to culinary excellence creates an unforgettable dining experience where every dish tells a story of the sea.

Discover Our Story

What Our Guests Say

"The freshest seafood I've ever tasted. The ocean views made it even more magical."

- Marina Rodriguez

"As a local fisherman, I can say Bahari truly respects the ocean's bounty."

- Captain James Wilson

"Perfect for our anniversary dinner. The sunset view was absolutely breathtaking."

- Isabella Chen

"A truly unforgettable dining experience. Will return again!"

- Samuel Green

Ready for an Ocean Adventure?

Reserve your table today and experience the finest coastal dining with breathtaking ocean views.

Reserve Your Table

Frequently Asked Questions

Have questions about your visit? We've compiled answers to the most common inquiries to help you plan the perfect dining experience.

Yes, we provide complimentary valet parking for all our guests. Our valet service is available during all operating hours, and we also have a self-parking lot adjacent to the restaurant for your convenience.

Our culinary team is experienced in accommodating various dietary needs including gluten-free, vegetarian, vegan, and allergen-free options. Please inform us of any restrictions when making your reservation, and our chef will be happy to create a customized dining experience for you.

We maintain a smart casual dress code. While we welcome guests in comfortable attire, we ask that you avoid beachwear, flip-flops, or overly casual clothing. For dinner service, business casual or cocktail attire is preferred to maintain our elegant coastal atmosphere.

While we always try to accommodate walk-in guests, we highly recommend making a reservation to guarantee your table, especially during peak hours and weekends. Our bar area is available for walk-ins on a first-come, first-served basis.